Sour Cream Cornbread

Name: Sour Cream Cornbread
Prep time: 14 min
Cook time: 88 min
Yield: 4
Ingredients: 1 (8.5 oz.) can cream-style corn; 1 small carton sour cream; 2 eggs; 2 Tbsp . sugar; 1/2 c. oil; 1 c. self-rising corn meal; 2 tsp . baking powder

⏱️ Ready in 1h 42m 🥄 Prep 14 min 🔥 Cook 1h 28m 👥 4 servings 👁️ 2 views

Sour Cream Cornbread is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with (8.5 oz.) can cream-style corn, small carton sour cream, eggs, . sugar and c. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Bread #American #Baked

📊 At a Glance

Prep 14 min

Cook 1h 28m

Serves 4

Difficulty Medium

🛒 Ingredients

1 (8.5 oz.) can cream-style corn

1 small carton sour cream

2 eggs

2 Tbsp . sugar

1/2 c. oil

1 c. self-rising corn meal

2 tsp . baking powder

👨‍🍳 Instructions

Combine corn, sour cream, eggs, sugar and oil.

Beat well. Add corn meal and baking powder.

Mix well.

Pour in a greased 10-inch baking dish.

Bake at

° for 30 minutes or until top is golden brown.

Serve warm.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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