Sour Cream Corn Bread
Sour Cream Corn Bread is an moderately easy dinner. Made with 1 c. self-rising meal, 1/2 c. cooking oil, 2 eggs, 1 (8 oz.) can cream-style corn and 1 (8 oz.) container sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all
Ingredients together in large bowl.
Pour into greased pan.
Bake in preheated 350Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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