Sour Cream Cold Oven Pound Cake
Sour Cream Cold Oven Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 c. sugar, 6 eggs, 3 c. flour and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, 1 at a time.
Sift flour, soda and baking powder and add alternately with sour cream.
Add flavoring and blend well.
Start in cold oven.
Bake at 350Β° for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment