Sour Cream Chocolate Chip Cake
Sour Cream Chocolate Chip Cake is an moderately easy dinner. Made with 1 stick butter, a c sugar, 2 eggs, beaten, 2 c flour and 1 t baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350 degrees.
Place butter and 1 cup of sugar in a food processor.
Process until smooth.
Beat in eggs until light and fluffy.
Add next four ingredients and mix until smooth.
Pour half of batter into a 10 inch spring form pam.
Mix 1/2 cup sugar and cinnamon.
Sprinkle half on batter.
Gently pour rest of batter and sprinkle with remaining sugar and cinnamon.
Bake for 35 minutes.
Allow to cool in pan.
π· Perfect Pairings
Complete your meal with these
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