Sour Cream Cake
Sour Cream Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 3 c. sugar, 1 c. sour cream, 6 eggs, added separately and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar.
Add egg yolks, one at a time, mixing well.
Add soda to flour; add this to eggs, sugar and shortening, alternating with sour cream.
Add egg whites which have been beaten stiff.
Cook in loaf pan for 1 1/2 hours at 325Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment