Sour Cream Biscuits
Sour Cream Biscuits is an easy dinner. Made with 8 oz. sour cream, 1/2 stick margarine, softened and 2 c. biscuit mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and place in greased muffin tins.
Bake in a preheated oven at 375 for 9 to 11 minutes, until golden brown. Yield: 12.
π· Perfect Pairings
Complete your meal with these
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