Sour Cream Beans
Sour Cream Beans is an moderately easy dinner. Made with 4 c. drained french-cut beans, 2 tbsp. butter, 2 tbsp. flour, 1 tsp. salt and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, then stir in flour, salt, pepper, sugar and onion.
Add sour cream, stirring constantly.
Cook until thickened.
Fold in green beans.
Pour into casserole.
Mix cheese and Wheaties together in a cool bowl, then sprinkle over the top of beans.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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