Souper Special
Souper Special is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. milk, 2 tbsp. chopped pimento (optional), 4 sliced or chopped, hard-cooked eggs and 1 can asparagus or 1 pkg. frozen asparagus, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix soup, milk, eggs and pimento.
Heat through in a saucepan, stirring gently.
In another saucepan, heat asparagus.
Toast bread; cut diagonally.
Place toast on plate, top with asparagus and pour on sauce.
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