Souper Corn Bread
Souper Corn Bread is an easy dinner. Made with 1 can campbell's golden corn soup, 2 eggs, 1/4 c. milk and 1 pkg. (12 oz.) corn muffin mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine soup, eggs and milk.
Stir in muffin mix until blended.
Put in 9-inch greased pan.
Bake 20 minutes or until lightly browned and toothpick inserted into center comes out clean.
π· Perfect Pairings
Complete your meal with these
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