Sopaipillas
Sopaipillas is an moderately easy dinner. Made with 4 c. all-purpose flour, 3 tsp. baking powder, 1/4 tsp. salt, 1 c. evaporated milk and powdered sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder and salt together.
Add milk.
Knead the dough until it has a rubbery texture.
Roll it out on a lightly floured surface until it is 1/2-inch thick.
Cut into squares.
Fry in oil until brown.
They will puff up and cook quickly.
Drain on paper towels.
Dust with powdered sugar and serve with honey, if desired.
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