Sopaipillas
Sopaipillas is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. all-purpose flour, . baking powder, . salt, c. evaporated milk and powdered sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Sift flour, baking powder and salt together.
Add milk.
Knead the dough until it has a rubbery texture.
Roll it out on a lightly floured surface until it is 1/2-inch thick.
Cut into squares.
Fry in oil until brown.
They will puff up and cook quickly.
Drain on paper towels.
Dust with powdered sugar and serve with honey, if desired.
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