Sonora Shrimp
Sonora Shrimp is an moderately easy dinner. Made with 2 tbsp. margarine, 1 medium green pepper, coarsely chopped, 1/2 c. chopped onion, 1/2 c. chopped celery and 1 (14 oz.) can peeled tomatoes, cut up (undrained), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In large heavy skillet, melt margarine and saute bell pepper, onion and celery.
Add remaining ingredients except shrimp; blend well.
Bring to a boil; reduce heat and simmer, uncovered, 15 minutes, stirring occasionally.
Add shrimp and cook 10 minutes or until shrimp turn pink.
Serve over hot fluffy rice.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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