Sonora Chicken Casserole
Sonora Chicken Casserole is an moderately easy dinner. Made with 2 to 4 lb. cooked chicken, shredded, 1 can cream of mushroom soup, 15 oz. can chili with beans, 7 oz. salsa (green or red) and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grate cheeses; set aside.
Tear corn tortillas into pieces. Set aside.
Layer all in a 9 x 13-inch casserole dish: 1/2 tortillas, 1/2 chicken, 1/2 sauce and 1/2 cheese.
Repeat layers. Bake 45 minutes at 350Β°, uncovered.
π· Perfect Pairings
Complete your meal with these
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