Sombrero Chocolate Cake
Sombrero Chocolate Cake is an moderately easy dinner. Made with 1 (2 layer) chocolate cake mix, 1 small pkg. instant chocolate pudding, 1/2 c. cooking oil, 1/4 c. coffee brandy and 1/4 c. vodka, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients together in large mixing bowl for 4 minutes.
Pour batter into a well-greased, lightly floured Bundt pan or large tube pan.
Bake at 350Β° for 45 to 50 minutes or until done.
Turn out on a wire rack after a few minutes to finish cooling.
Dust with confectioners sugar and with Glaze.
π· Perfect Pairings
Complete your meal with these
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