Soft Tea Cakes
Soft Tea Cakes is an moderately easy dinner. Made with 2 sticks oleo, 1 1/2 c. sugar, 2 c. eggs, 3 c. flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream together oleo and sugar.
Add remaining ingredients. Mix and drop by teaspoon onto a greased cookie sheet.
Bake at 375Β° approximately 8 minutes.
Cool and store in tightly covered container.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment