Soft Sugar Cookie Puffs
Soft Sugar Cookie Puffs is an moderately easy dinner. Made with 3 eggs, 1 cup whipping cream, 1 cup sugar, 2 tsp. butter, melted and 1 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a bowl, beat eggs; add cream and beat well.
Beat in the sugar, butter and almond extract.
Combine flour and baking powder; gradually add to sugar mixture.
Cover and refrigerate 1 hour or until easy to handle.
On lightly floured surface, roll out dough to 1/4 inch thickness.
Make sure dough is thick enough so cookies will puff up.
Cut with cookie cutters dipped in flour. Place on greased baking sheets.
Sprinkle with colored sugars and bake or frost when cool.
π· Perfect Pairings
Complete your meal with these
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