Soft Pretzels

Soft Pretzels

⏱️ Ready in 58 min πŸ₯„ Prep 18 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Soft Pretzels is an moderately easy snack you can prepare in just 58 minutes. Made with yeast, c. warm water, c. flour, . light corn syrup and . butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water.

Add 2 cups of flour and beat until smooth.

Add corn syrup, butter and salt.

Mix well for 2 minutes. Add remaining flour and knead until all flour is worked into dough.

Cover and put in warm place until dough doubles in size (1 to 1 1/2 hours)*.

🍷 Perfect Pairings

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