Soft Pizzelles
Soft Pizzelles is an moderately easy dinner. Made with 8 eggs, 1 c. sugar, 1 1/2 tsp. pure anise oil, 1 tsp. vanilla and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat eggs well.
Add sugar gradually.
Add oil, anise oil and vanilla and mix.
Add flour, soda and powder; mix until smooth.
If dough is too runny, add a little more flour.
Bake in pizzelle iron 30 to 35 seconds.
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