Soft Pan Brownies
Soft Pan Brownies is an moderately easy dinner. Made with 1 stick butter, 6 tbsp. cocoa, 1 egg, 1 c. sugar and 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cocoa and flour.
Melt butter and add to mixture. Add slightly beaten egg, vanilla and nuts.
Pour into an 8-inch greased pan.
Cook for 30 minutes, until it springs back when lightly touched in center, at 350Β°.
π· Perfect Pairings
Complete your meal with these
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