Soft Gingerbread
Soft Gingerbread is an moderately easy dinner. Made with 1 c. molasses, 1 egg, 1/2 c. butter, 1 c. warm water and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Do not stir until ingredients are all together.
Bake about 45 minutes at 350Β°.
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