Soft Doughnuts
Soft Doughnuts is an moderately easy dinner. Made with 1 c. sugar, 1 c. sour milk or buttermilk, 1 c. fresh mashed potatoes, 5 tbsp. melted lard and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve sugar in milk; add potatoes (while hot).
Add lard, eggs and flavoring.
Sift flour with baking powder, soda and salt. Roll 1/2-inch thick; cut and fry in deep fryer in oil.
π· Perfect Pairings
Complete your meal with these
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