Sock It to Me Cake
A Bundt cake swirled with a brown-sugar-pecan filling and finished with a powdered-sugar glaze. Tender crumb, butter-rich flavor, and a permanent slot at potluck dessert tables.
Mix all in one bowl.
Start with cake mix and end with pecans. Be sure to blend after each addition.
Bake at 325Β° for 1 hour and 15 minutes.
Mix 2 tablespoons brown sugar and 1 teaspoon cinnamon. Pour 1/2 batter in pan, sprinkle 1/2 of brown sugar and cinnamon over it.
Pour rest of batter then sprinkle with the rest of brown sugar and cinnamon.
When done and still hot, mix 1 cup of powdered sugar and 2 tablespoons lemon juice.
Spread on top while cake is still hot.
π· Perfect Pairings
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