Snowballs
Snowballs is an moderately easy dinner. Made with 1 c. sifted all-purpose flour, 1/2 c. soft butter or margarine, 1 c. finely chopped pecans, 2 tbsp. granulated sugar and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In large bowl combine all ingredients except confectioners sugar.
With hands, mix until thoroughly blended.
Refrigerate dough 30 minutes.
Meanwhile, preheat oven to 375Β°.
Form dough into 1 1/4-inch balls. Place 1 inch apart on ungreased cookie sheet; bake 15 to 20 minutes or until set, but not brown.
Let stand 1 minute.
Remove to wire racks; cool partially.
Roll in confectioners sugar while still warm; roll again.
Makes about 20.
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