Snowball Cake
Snowball Cake is an moderately easy dinner. Made with 2 pkg. unflavored gelatin, 4 tbsp. cold water, 1 c. boiling water, 1 c. sugar and 1 can crushed pineapple, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Dissolve gelatin in ice water.
Add boiling water, sugar, pineapple and lemon juice.
Chill filling in refrigerator.
Break cake in small pieces and set aside.
Line large bowl with wax paper.
When filling is chilled, add 2 packages of Dream Whip. Mix in nuts and cherries.
Place layer of cake and layer of filling alternately in bowl, end with filling.
Return cake to refrigerator.
Chill about 2 hours.
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