Snow White Cake

Snow White Cake

Snow White Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, sifted, 1 1/4 c. sugar, 1/2 c. very soft, but not liquid, shortening, 4 egg whites and 2/3 c. sweet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease and flour pan.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.