Snow Salad
Snow Salad is an moderately easy dinner. Made with 1/4 c. cold water, 1 pkg. unflavored gelatin (1/4 oz.), 1 c. water, 2/3 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir well 1/4 cup cold water and unflavored gelatin.
Boil 1 cup water and add sugar.
Add it to the first mixture.
Let cool, but not set.
Mix in vanilla and sour cream.
Fold in whipped topping.
Pour in jello ring mold and let set.
When serving, fruit pie filling in the cherry.
You can also use fresh sliced strawberries mixed with strawberry glaze.
π· Perfect Pairings
Complete your meal with these
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