Sno-Ball Cake
Sno-Ball Cake is an moderately easy dinner. Made with 1 large angel food cake (i use betty crocker cake mix), 3 pkg. dream whip, 1 1/2 c. milk, 2 pkg. knox gelatin and 4 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Chill mixture in refrigerator until thick but not firm.
Whip 2 packages of Dream Whip with 1 cup milk, then add pineapple mixture to Dream Whip and blend.
Tear angel food cake into 1-inch pieces or smaller.
Line large mixing bowl with Saran Wrap, then put layer of cake, layer of pineapple mixture.
Repeat, adding layers (3 or 4 layers of each) ending with layer of mixture.
Chill until firm, then turn cake upside down.
Remove Saran Wrap and frost with 1 package of Dream Whip.
Cover with coconut.
Keep refrigerated until served.
π· Perfect Pairings
Complete your meal with these
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