Snickers Cake
Snickers Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 1 (14 oz.) pkg. caramels, 1 stick butter or oleo, 1/2 c. milk and 3 1/4 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Prepare cake mix as directed on package.
Pour half of batter in greased 9 x 13-inch pan.
Bake at 350° for 20 minutes.
Melt caramels, butter and milk in double boiler.
Remove cake from oven.
Pour caramel mixture over it.
Top with chocolate chips and pecans.
Dot remaining cake batter over top and return to oven at 250° for 20 minutes.
Then turn oven to 350° for 10 to 15 minutes.
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