Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. shortening, 2 eggs, 2 tsp. cream of tartar, 2 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients thoroughly.
Roll into small balls, then roll balls in mixture of 2 tablespoons of sugar and 2 tablespoons of cinnamon.
Place balls on ungreased cookie sheet and bake at 375Β°.
Do not overbake.
Take out before cookies get brown, 8 to 10 minutes approximately.
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