Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. sugar, 2 eggs, 2 3/4 c. flour and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix shortening, sugar and eggs.
Sift together and stir in flour, cream of tartar, soda and salt.
Roll into walnut-sized balls.
Roll in sugar and cinnamon.
Place 2 inches apart on greased cookie sheets.
Bake at 350° to 375° until light brown, but still soft (12 to 15 minutes).
🍷 Perfect Pairings
Complete your meal with these
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