Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1/2 c. butter, softened, 1/2 c. shortening, 1 1/2 c. sugar, 2 eggs and 2 3/4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, shortening and sugar.
Add eggs, mixing well.
Blend in flour.
Shape by rounded teaspoonfuls into balls.
Blend cinnamon and sugar; roll balls in mixture.
Place 2-inches apart on ungreased cookie sheet.
Bake at 400Β° for 8 to 10 minutes.
Immediately remove from sheet to cool.
Can use colored sugar for different holidays.
π· Perfect Pairings
Complete your meal with these
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