Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1/2 c. margarine, 1/2 c. crisco, 2 eggs, 2 1/4 c. self-rising flour and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Blend margarine, Crisco, eggs and sugar.
Add flour.
Roll into 1-inch balls.
Roll in sugar and cinnamon.
Bake for 8 to 10 minutes.
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