Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. white sugar, 2 eggs, 2 3/4 c. flour and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly the first 7 ingredients.
Mix together the 2 tablespoons sugar and cinnamon.
Roll the first mixture into small balls, like walnuts.
Roll into mixture of sugar and cinnamon. Place 2 inches apart on ungreased cookie sheet.
Bake until brown, but still soft, at 400Β° for 8 to 10 minutes.
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