Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. margarine, 1 1/2 c. sugar, 2 eggs and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix shortening, margarine, sugar and eggs.
Add dry ingredients and mix well. Shape into balls. Roll in cinnamon-sugar mixture.
Bake at 400Β° for 8 to 10 minutes.
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