Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. soft shortening (part butter), 1 1/2 c. sugar, 2 eggs, 2 3/4 c. flour and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix shortening, sugar and eggs thoroughly. Blend all dry ingredients; stir in.
Roll into balls the size of small walnuts.
Roll into mixture of 2 tablespoons sugar and 2 teaspoons cinnamon.
π· Perfect Pairings
Complete your meal with these
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