Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. butter or margarine, 2 eggs, 2 3/4 c. all-purpose flour and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix 1 1/2 cups sugar, oleo, shortening and eggs in large bowl.
Stir in flour, cream of tartar, baking soda and salt.
Shape dough by rounded teaspoonfuls into balls.
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