Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 3 3/4 c. all-purpose flour, 1/2 tsp. baking soda, 1/2 tsp. cream of tartar, 1 c. butter or margarine and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Grease cookie sheet.
Stir together flour, soda, cream of tartar and 1/2 teaspoon salt.
In separate bowl, beat butter for 30 seconds.
Add 2 cups sugar, milk and vanilla.
Beat well.
Add dry ingredients to beaten mixture, beating until well blended.
Form dough into 1-inch balls.
Roll in a mixture of 3 tablespoons sugar and 1 teaspoon cinnamon.
Place balls 2-inches apart on a cookie sheet.
Flatten lightly with bottom of a drinking glass.
Bake 8 minutes or until golden.
Makes 66.
π· Perfect Pairings
Complete your meal with these
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