Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. shortening, 1/2 c. sugar, 1/2 c. brown sugar, 1 egg and 1 c. oats, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add egg and oats; beat well. Sift flour, salt and soda.
Blend into first mixture.
Chill dough.
Roll into balls the size of small walnuts.
Dip in a mixture of sugar and cinnamon.
Bake on ungreased baking sheet. Bake at 375Β° for 15 minutes or until golden brown.
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