Snappy Carrots
Snappy Carrots is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. sliced carrots, c. mayonnaise, . chopped onions, . prepared horseradish and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook carrots in a small amount of salted water until tender. Drain and place carrots in a lightly greased 1-quart baking dish. Combine mayonnaise, onion, horseradish, salt and pepper.
Stir into carrots.
Mix crushed crackers with butter.
Sprinkle on carrots.
Bake 30 minutes at 350Β°.
This may be prepared ahead of time and refrigerated.
Serves 8.
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