Snapper Terra Nova
Snapper Terra Nova is an impressive dinner. Made with 8 (8 oz.) red snapper fillets, 6 tbsp. fresh lemon juice, 1/2 c. white wine vinegar, 4 tbsp. vegetable oil and 4 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Place fish fillets in glass baking dish.
Pour on lemon juice. Marinate 1 hour.
Combine vinegar, oil, sugar, chilies, jalapeño peppers and garlic in a small bowl.
Set aside.
Combine flour, salt and pepper in medium bowl.
Lightly dredge fillets in flour mixture.
Melt 4 tablespoons butter in large heavy skillet over medium heat.
Add fillets and saute until golden brown and cooked through, 3 minutes per side.
Transfer to platter and keep warm. Add remaining 4 tablespoons butter to same skillet.
Add tomatoes, onions and bell peppers and cook until tender, stirring occasionally, about 10 minutes.
Spoon vegetable mixture over fillets and garnish with lemon wedges.
Serve, passing chili mixture separately.
🍷 Perfect Pairings
Complete your meal with these
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