Snails with Garlic
Snails With Garlic is an moderately easy dinner you can prepare in about 2 hours 12 minutes. Made with ned snails, butter, garlic, crushed, c. chopped parsley and . oregano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Rinse snails with cool water and drain.
Melt butter in frying pan and add garlic.
Saute lightly over medium-high heat.
Add snails and saute.
Remove from heat and place 1 snail in each shell.
Add the rest of the ingredients to pan and mix together. Stuff some of the garlic mixture into each snail shell. Sprinkle with a little bread crumbs, if desired. Bake at 400Β° for 30 minutes until very bubbly.
Makes 2 servings.
Serve with crusty Italian bread.
π· Perfect Pairings
Complete your meal with these
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