Snack Sauce
Snack Sauce is an easy dinner. Made with 3 3/4 oz. pkg. vanilla instant pudding mix, 1 1/3 c. chilled carnation evaporated milk, 2/3 c. cold water and 1 c. drained, crushed pineapple (8 oz. can), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients in a quart jar.
Seal tightly and shake until well blended.
Add pineapple.
Cover and blend together.
Chill.
Serve over leftover cake, gingerbread, etc.
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