Smothered Cabbage

Name: Smothered Cabbage
Ingredients: 1 large or 2 small heads cabbage, quartered and cored; 2 onions, chopped; 4 toes garlic, finely chopped; 3 tbsp. bacon drippings or vegetable oil; 1/2 lb. pickled rib tips, diced; 1/2 lb. seasoning ham, diced; 1 tsp. salt; 1/2 tsp. white pepper; 1/4 tsp. red pepper flakes

Smothered Cabbage is an moderately easy dinner. Made with 1 large or 2 small heads cabbage, quartered and cored, 2 onions, chopped, 4 toes garlic, finely chopped, 3 tbsp. bacon drippings or vegetable oil and 1/2 lb. pickled rib tips, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 large or 2 small heads cabbage, quartered and cored

2 onions, chopped

4 toes garlic, finely chopped

3 tbsp. bacon drippings or vegetable oil

1/2 lb. pickled rib tips, diced

1/2 lb. seasoning ham, diced

1 tsp. salt

1/2 tsp. white pepper

1/4 tsp. red pepper flakes

👨‍🍳 Instructions

Soak cabbage in water.

Shake off excess water and place in pot with heated bacon drippings or oil.

Add other ingredients and simmer for 45 minutes.

Stir occasionally.

Serves 4.

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