Smothered Cabbage
Smothered Cabbage is an easy dinner. Made with 2 tbsp. butter, 1 medium onion, thinly sliced, 1 lb. shredded cabbage (generally, less that a small head, about 2 1/2 cups) and salt & pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a medium saucepan, over medium heat, melt butter and saute onion until golden; about 8 minutes.
Add shredded cabbage and toss to mix it with the onion and coat it lightly with butter. Cover the pot, reduce heat to low and let steam 8 to 10 minutes; until just tender.
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