Slush Punch
Slush Punch is an moderately easy dinner. Made with 3 boxes regular jell-o (any flavor you want), 3 c. boiling water, 3 c. sugar, 1 large can pineapple juice and 1 small concentrate orange juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Jell-O, water and sugar; stir until dissolved.
Add pineapple juice, orange juice and lemonade.
In 1 gallon jar, mix all ingredients.
Pour half into another gallon jar.
Fill with 1/2 gallon water.
Put in freezer 24 to 48 hours before serving.
Pour in 1 gallon punch bowl and add 1 quart ginger ale (1 quart ginger ale per gallon).
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