Slush Aid Punch
Slush Aid Punch is an moderately easy dinner. Made with 3 small pkg. jello (any flavor), 9 c. boiling water, 4 c. sugar, 2 (46 oz.) cans pineapple juice and 4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in water.
Add next four ingredients and mix well.
Freeze in plastic containers.
Take out of freezer at least an hour before serving so that it can thaw to a slush.
Add ginger ale.
Serves 50.
Also makes a great rum punch.
π· Perfect Pairings
Complete your meal with these
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