Slow Pot Potatoes
Slow Pot Potatoes is an moderately easy dinner. Made with 1/4 lb. bacon, chopped, 2 onions, thinly sliced, 4 potatoes, thinly sliced, 1/2 lb. cheddar cheese, thinly sliced and salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Line your slow pot with aluminum foil and leave enough to cover potatoes, before cooking.
Put half of bacon, onions, potatoes and cheese in layers in slow cooker.
Season with salt and pepper.
Repeat layers.
Again, put salt and pepper and dot with margarine.
Cover with foil.
Place cover on slow pot.
Cook on low overnight (10 to 12 hours) or cook on high 3 to 4 hours.
π· Perfect Pairings
Complete your meal with these
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