Slow Cooker Chicken Teriyaki
Slow Cooker Chicken Teriyaki is an impressive slow-cooker meal. Made with soy sauce, honey, onion, rice vinegar and ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Make the teriyaki marinade. In a medium bowl, mix soy sauce, honey, onion, rice vinegar, ginger, garlic, and black pepper, and set aside.
In the slow cooker, add chicken and teriyaki marinade.
Cook on high for 4 hours, or cook on low for 8 hours.
Cut vegetables into bite-size pieces.
Mix water into cornstarch and mix until cornstarch is melted.
Add cornstarch slurry and vegetables into the slow cooker for 30 minutes.
Serve by itself or in a bowl of brown rice.
Enjoy!
🍷 Perfect Pairings
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