Sliced Baked Potatoes
Sliced Baked Potatoes is an moderately easy dinner. Made with 4 medium-size potatoes, 1/2 tsp. salt, 1/2 tsp.pepper, if desired, 3 tbsp. vegetable oil and 2 to 3 tbsp. parsley, chives, sage, onion or your choice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Scrub potatoes.
Pat dry.
Cut potatoes into thin slices but not all the way through.
Put potatoes in a microwave-safe pan. Sprinkle oil and your choice of herbs.
Microwave 10 minutes on High.
Rearrange potatoes after 5 minutes.
Let rest 5 minutes and microwave another 6 minutes.
Add cheeses.
Sprinkle with salt.
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