Slaw
Slaw is an moderately easy dinner. Made with 1 small head cabbage, 4 carrots, 2 green peppers, onions and celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Shred and chop all vegetables fine.
Put 1/2 cup sugar on it and let stand while you boil remaining ingredients.
Bring to boil and pour over slaw; let stand 2 hours before stirring. Refrigerate and will keep for several weeks.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment